This was an idea I pulled out of a hat one night.  I needed to make something quick.  I always have eggs and many times when I need a quick meal I make  my Caramelized Onion and Spinach Quiche but I didn’t have the time to caramelize onions.  So I went with tomato slices.  I thought this came out so beautiful.  And Yummy.  Your family will love it.

So if you follow me, you know that we fire up the oven every Sunday morning and cook Bacon.  Yes, we fondly call it Bacon Sunday.  We look forward to it and the thought of the savory smell of bacon lulls us off to sleep on Saturday night.

My husband has been coming through and making breakfast on Saturdays lately. I love this! This week he made a smoothie which needs to be recognized. This frozen smoothie is vegan as it is dairy free and actually made with coconut. It doesn’t look dairy free but it is.  He simply fired up our Vitamix blender and made this amazing smoothie.  So yummy and worth making.

These individual quiche are the perfect dish for a brunch buffet.  The combination of savory ham with cheese and egg will satisfy any guest. They can be easily made the day before and warmed prior to serving.
Whether you are the hostess or bringing a dish to a buffet these delicious quiche will be well received.

This dish is one of my favorite comfort foods. It’s an easy crust-less quiche.
The caramelized onions bring the flavors together. You can try different cheese like cheddar, Gouda or Gruyere.
A very savory and healthy dish that can be served at any meal. It stores well for leftovers.